FAQs-Microbes

⚫Why Do Microbes Become Wet or Clumpy?💧

A common question: "I drained all the water from my food before adding it — why are my microbes still getting wet?". "I only added the recommended amount — why are they getting wet anyway?". Moisture released during the decomposition process itself i

⚫What are the black pellets in ReencleMicrobe?

⚫Why Do My Microbes Smell?

If your Reencle smells bad — sour, rotten, or like ammonia — the cause is usually the condition of the microbes inside. Here's how to identify and fix it. Occasional mild earthy smells are normal. Strong or persistent odors usually indicate one of th

⚫Why Do Microbes Become Dry?

The insulation layer in the Reencle chamber is concentrated along the base and lower walls, keeping the internal temperature at the optimal level for microbial activity. However, this consistent warmth also causes moisture to evaporate — especially i

⚫What are the 4 key factors for healthy microbe cultivation?

Healthy, active microbes in your Reencle depend on four key factors:. Moisture — The most important factor requiring regular attention from the user. Optimal Temperature — Automatically maintained as long as your Reencle remains powered on. Airflow —

⚫Can I Add Frozen Food?

No — thaw to room temperature first. Frozen food lowers the internal chamber temperature, temporarily disrupting microbial activity, and hard frozen chunks can damage the stirring mechanism. Microwave-thawing is a quick, convenient option. Slightly c

⚫Can I use a different brand’s microbes in my Reencle?

No. Only Reencle Compost Starter is recommended for use with your Reencle. The microbes in Reencle Compost Starter are specifically selected and optimized for the environment inside your Reencle inner bucket(chamber). They are designed to work effect

⚫Can I use only part of the Compost Starter pack and save the rest for later?

We recommend using the entire pack at once after opening. Using the full pack helps establish an adequate microbe colony in your Reencle and supports proper food waste decomposition. Once the pack is opened, the remaining microbes are exposed to the

⚫Cleaning When Microbes Reach MAX Line

MIN and MAX mark the safe operating range for microbe volume inside the chamber, based on the LED indicator light on the inner wall. ◽ If the microbe level is just below the MIN line, but the stirring rod shaft is not yet visible:. Feed small, easy-t

⚫There Is White Mold in My Reencle — Is This Normal? How Do I Prevent It?

It depends on where the mold appears.

⚫Should I buy ReencleMicrobe™ regularly or replace it?

No, you don't need to buy microbes regularly. With proper care, the microbes included in your original purchase can be used semi-permanently. ◻How it works:. When you first purchase Reencle, a pack of ReencleMicrobe™ (Compost Starter) is included in

⚫Vacation Mode: Preparing for Absence ✈️ 🧳

◻Overview. The Reencle is designed to remain powered on at all times during normal use. However, if you need to be away from home — whether for a short trip or an extended absence — there are specific steps to take before you leave and after you retu

⚫Will the Microbes Die If I Stop Adding Food Waste?

◻What happens:. When food input stops, the microbes gradually dry out and enter a dormant, spore-like state as a self-protective mechanism. This is a natural survival response, not a sign that the colony is dying. 🔄How to reactivate them:. Add water

What should I do if my microbe level is too low?

Always keep the microbe level at or above the MIN line inside your Reencle chamber. If the microbe level falls below the MIN line, there may not be enough active microbes to support proper decomposition, which can result in:. Food waste not decomposi

⚫My microbes are climbing up the inner walls — what should I do?

This can happen when the microbe level becomes too high or the material becomes compacted. It is generally not a cause for concern. Check the microbe level. Keep the level at or below the recommended range. If it is above the MAX line, scoop out the